I have been eating Goan chorizo all my life- as a marinade for a chicken, sautéed with vegetables or in a gravy, accompanied with a pao or even dal and rice. But i was only recently introduced to the chorizo pulao!! There are a good number of pulao recipes that were passed down to me,… Continue reading Goan chorizo pulao
My last trip to Goa was filled with exploring new beaches and eating good food. And one thing I will take back from my trip is the croquettes we ate at the tiny bakeries across the city. Fresh and hot, they’re made with either beef, chicken or fish. We parcelled a couple in a brown… Continue reading Oh Goa, I miss your beef croquettes!
My mum makes this for us at home on a Friday night. Fresh Mackerel, Methi (also known as Fenugreek) leaves and a whole bunch of spices. Super super healthy and delicious! This is all that needs to be said. Recipe: – Mackerel 1kg -Methi leaves 1-2 bundles depending on size of the bundle -Onions 3… Continue reading Mama’s Methi Mackerel 🐟
Always thinking of my mum when I make something that works well for many dishes. She taught me how to be efficient with what I have & repurpose leftovers to make new dishes. But I am really happy with the way this one(or two) dishes turned out. I’m going to start by explaining the base… Continue reading One masala, two dishes!
It’s Monday, its raining here in Bombay and oh, did I mention it’s Monday? I always need a big push or treat on a Monday to make it brighter. And it’s usually in the form of some nice comfort food. And when I say the words “treat” or “comfort food”, it doesn’t necessarily mean that… Continue reading Meatloaf Monday
I’m all for cornflakes, yogurt and honey as a breakfast option but I’m also for a spicy cornflakes mixture to accompany my evening chai. This is an easily available snack found in most local grocery stores in India but it’s an even easier snack to make yourself. I’m often reminded of my grandmum sitting by… Continue reading Spicy Cornflakes Chivda 🌽
Beef kheema! 🥘 Spicy, packed with protein and an equal amount of vegetables and just yum! Ive added videos with the steps to cook this dish, with the ingredients mentioned below: • 1/2 kg lean beef mince • Chopped vegetables of your choice- I used mushrooms and cauliflower because I love them 😋 (also, the… Continue reading Beef Kheema 🥘 always a good idea