This light and flavourful broth is PURE FUEL! A high performance diet for sumo wrestlers in Japan. Sumo wrestlers are not just massive but extremely strong and this dish is full of healthy fats, protein and vitamins. Just like other hot pot dishes such as Mizutaki, it is very healthy to eat, with plenty of… Continue reading ChankoNabe: The Sumo Soup 🍲
When you live on your own and cook for one,there is always a chance of leftover food. I face this problem with fruits and vegetables quite regularly. But with fruits, it gives me a chance to make my jams and preservatives- which I love! Here is a very simple berry and orange jam that I… Continue reading Waste not, want not: Super berry jam
Who here loves a mini pancake? A dish that can be eaten for breakfast,lunch and dinner. As a meal or a snack, sweet or savoury. It’s versatility is appealing and it’s also fun to make! A mini pancake is a word that is universally recognised. However, I have come across this fun dish in different… Continue reading Mini pancakes: One dish, different forms
Having something simple on the tummy after a weekend indulgence doesn’t mean it has to skimp the flavours. And with the Winter at hand, a hint of heat and spice is always welcome! I love a good soup! In any form-creamy, crunchy, brothy! Man oh man! A good soup can make my day! And if… Continue reading Soup & Starters
I would not have discovered this delicious dish if it wasn’t for my vegetarian roommate, and I am thankful for having tried it out! A local snack served in most cafes in Provençal France. The Panisse is a vegetarian munchie made out of chickpeas! That’s right! Hummus, Channa and Falafel are not the only chickpea… Continue reading Panisse: the French fry’s cousin.
I was blessed to have made a good set of friends from My previous time in London, with a couple of weekends filled with jokes, conversations, YouTube movie trailers, old school music videos, cocktails, beers and chilli pork! I specify on the dish because it was always made at the end of the great catch… Continue reading Chilli pork, cocktails and conversation
I try to invest time and love into every dish I cook. But I do have those days where I just have absolutely no time due to various reasons. Waking up late after a late night at work, early morning meetings or just trying to squeeze in more exercise or meditation. And I do also… Continue reading Busy mornings call for Banana pancakes