Juicing: Don’t waste that fiber 🍹

Tiny tip: Don’t waste that fibre! • Juicing is fun, you get to experiment with ingredients and all it’s permutations and combinations. • It’s extremely quick to make and consume- making it my perfect on-the-go breakfast. • But, “Juice” doesn’t necessarily mean drink the liquids alone. Although juicing is a process of extracting soluble fibre(the…… Continue reading Juicing: Don’t waste that fiber 🍹

Sindhi methi aloo palya 🥔🍃

Started the day off with an extremely simple Methi aloo Palya. Methi/fenugreek leaves are extremely nutritious, fighting cholesterol and blood sugar levels. Not to mention adding a fantastic flavour to dals, fish and other meats and in this case, palya. Paired with potatoes/Aloo, this dish is one of the most common household dishes in India.…… Continue reading Sindhi methi aloo palya 🥔🍃

Spicy coconut & lemongrass crab curry 🦀

Another dish made with love for my parents anniversary ❣️ This one was special for two reasons. 1. Instructions were provided by the mama bear and executed to the T by moi. This was great because I’m not great with instructions 🤷🏻‍♀️ 2. It was my first time making crab. It’s usually a special dish…… Continue reading Spicy coconut & lemongrass crab curry 🦀

Mama’s Methi Mackerel 🐟

My mum makes this for us at home on a Friday night. Fresh Mackerel, Methi (also known as Fenugreek) leaves and a whole bunch of spices. Super super healthy and delicious! This is all that needs to be said. Recipe: – Mackerel 1kg -Methi leaves 1-2 bundles depending on size of the bundle -Onions 3…… Continue reading Mama’s Methi Mackerel 🐟

Beef Kheema 🥘 always a good idea

Beef kheema! 🥘 Spicy, packed with protein and an equal amount of vegetables and just yum! Ive added videos with the steps to cook this dish, with the ingredients mentioned below: • 1/2 kg lean beef mince • Chopped vegetables of your choice- I used mushrooms and cauliflower because I love them 😋 (also, the…… Continue reading Beef Kheema 🥘 always a good idea