Goan okra(& prawn) curry πŸ›

Starting off this chapter with a vegetarian dish for my vegetarian friends. The curiosity for the Goan vegetarian cuisine came up during our trip where as non-vegetarians, we were naturally drawn to all the delicious (non-vegetarian) dishes that the place had to offer. And I have to say, it’s quite a variety! It’s familiar, with…… Continue reading Goan okra(& prawn) curry πŸ›

Mangalorean prawn curry πŸ€πŸ€πŸ€

Back to the roots with one of my favourite curries. Mangalorean prawn curry recipe: β€’ Prawns, deveined and washed. β€’ Lightly toast mustard and fenugreek seeds. β€’ Add chopped onions and garlic and fry until golden brown. β€’ Add finely chopped tomato to form a paste. β€’ Add slit green chilli, tumeric powder and salt…… Continue reading Mangalorean prawn curry πŸ€πŸ€πŸ€