Soup & Starters

Having something simple on the tummy after a weekend indulgence doesn’t mean it has to skimp the flavours. And with the Winter at hand, a hint of heat and spice is always welcome! I love a good soup! In any form-creamy, crunchy, brothy! Man oh man! A good soup can make my day! And if…… Continue reading Soup & Starters

Waste not, want not: Bottle gourd soup and prawn bafat

Back to the grind and getting home to a good hot meal is something I look forward to at the end of the day. But I do have days when my brain and actions don’t match- I cook up cravings in my head for which I don’t really have all the ingredients to. And in…… Continue reading Waste not, want not: Bottle gourd soup and prawn bafat

Panisse: the French fry’s cousin.

I would not have discovered this delicious dish if it wasn’t for my vegetarian roommate, and I am thankful for having tried it out! A local snack served in most cafes in Provençal France. The Panisse is a vegetarian munchie made out of chickpeas! That’s right! Hummus, Channa and Falafel are not the only chickpea…… Continue reading Panisse: the French fry’s cousin.